Standard Retort Pouches
RCPP inner layer supports retort processing at 121°C for up to 40 minutes, with boiling resistance and aroma retention.
- Example material structure
- PA15/RCPP66
- Total thickness range
- 80~180 μm
- Temperature range
- Ambient temperature to 121°C; retort at 121°C for up to 40 minutes
- Key features
- RCPP inner layer supports retort processing at 121°C for up to 40 minutes, with boiling resistance and aroma retention.
- Applications
- Cooked and braised foods, prepared meals and ready-to-eat meal packs
- Bag style
- Three-side seal
- Printing
- Custom printing available
- Dimensions
- Custom dimensions available
- Food-contact requirements
- FDA / 21 CFR / FCM food-contact material requirements
- Minimum order quantity
- Small trial orders supported; MOQ depends on size, structure and printing
- Sample lead time
- 5–10 days
Material structures shown are example layer specifications. Total thickness, dimensions and printing can be customised to your requirements.
Food-contact material specifications can be supplied to meet FDA 21 CFR and FCM requirements. Applicable documentation and suitability should be confirmed for your product and intended use.



